On a warm Saturday afternoon, we headed to Regents Park for the Taste of London. As we walked closer to the festival, and with a grumble in our tummys, we were ready to dig into the sumptuous food on offer from the London restaurant scene. It was great to rub shoulders with the Michelin starred chefs and indulge great food at a portion of the restaurant price. Bargain! Trent and Marisa's personal tasting menu comprised of the following:
Hereford Rd - Eton mess (yumyum)
Pied a Terre - Kingfish with carrot, passionfruit and avo salad
Pied a Terre - Raspberries with fromage frais mousse
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment